Following the rehearsal for Brooke and Trey, guests were transported by vans to the town of Cabo San Lucas for dinner at Mi Casa Restaurant. They were greeted with Mexican beer, Mi Casa Margaritas and more. Throughout dinner, musicians strolled through as well as balloon and caricature artists. Following dinner, a portion of the group headed on to the infamous Cabo Wabo Cantina.
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Lately we have been getting more requests for rehearsal dinner coverage so we thought we might share a few images from our most recent one. David covered the dinner for Katie and Stephen in the wine room at Mockingbird Bistro on Friday night directly after their wedding rehearsal at St Paul's UMC.
We were asked to cover the rehearsal dinner for Carin and Sam. Less than a week after Hurricane Ike the city was still recovering with more than 2 million without power restored. Nearly all of the couple's guests were coming in from out of town for the festivities. The one thing that the couple had insisted on for the rehearsal dinner was that it was going to involve introducing their guests to their favorite Tex-Mex restuarant, El Tiempo. The dinner was hosted by the groom's family on the patio of the Washington Ave location and included wonderful toasts as well as a interesting "roast" of the groom to the tune of ABBA's "Dancing Queen".
Adam and Mia had a Moroccan themed rehearsal dinner the night before their wedding at the Four Leaf Towers, where Mia's parent live. Mia wore a kaftan that was custom made for her in Morocco and was hand delivered by a relative in for the celebration. The event was catered by Le Mistral and decorations and florals were provided by Darryl Murchison design.
